Gooey Brownies

2/3  C. shortening

5 T. cocoa

2 C. sugar

½ C. milk

1 C. flour

½ t. baking powder

1 t. salt

4 beaten eggs

1 t. vanilla

In saucepan, melt shortening and cocoa together.  Add sugar and milk.  Bring to a boil.  Take off heat and add flour, baking powder, and salt. Mix well.  Add eggs and vanilla.  Stir until blended.  Pour into a 9 x 13 pan.  Bake at 350 for 25 minutes.

 

Frosting

1 2/3 C. powdered sugar

½ C butter

1/3 C. cocoa

1/3 C. canned milk

Mix butter and cocoa.  Add sugar and milk.  Mix well.